Courses & Training

Complete Guide English for the Food Processing Floor What you'll learn: Essential vocabulary for meat processing (job titles, chicken parts, action verbs), safety terms that protect your life, equipment names,...

Complete Guide Financial Literacy for Shift Workers What you'll learn: How to read your Ontario pay stub, what WSIB covers if you're injured at work, budgeting strategies on $18-25/hr wages,...

Complete Guide Forklift Certification Prep — What to Expect in Ontario What you'll learn: Ontario's CSA B335:25 certification requirements, forklift types used in food processing, the pre-operation inspection checklist, how...

Complete Guide Understanding the Canadian Chicken Supply Chain What you'll learn: How chicken moves from hatchery to retail shelf, the three pillars of supply management, the roles of CFC and...

Complete Guide Knife Skills for Meat Processing What you'll learn: The knives used in poultry processing, grip techniques that reduce fatigue, sharpening vs. honing, cut-resistant glove requirements under CFIA, the...

Complete Guide Workplace Safety Essentials for Meat Processing What you'll learn: Your duties under the Occupational Health and Safety Act, WHMIS requirements for chemicals used in meat plants, PPE standards,...